Directions:
- Using a small ice cream scoop, portion 1/4 cup frozen yogurt into each of 4 heatproof small mugs; top evenly with espresso, espresso beans, and sambuca, if desired. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.17 Kcal (1043 kJ) | ||
| Calories from fat | 47.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.23g | 8% | |
|---|---|---|---|
| Cholesterol | 73.59mg | 25% | |
| Sodium | 90.85mg | 4% | |
| Potassium | 275.77mg | 6% | |
| Total Carbs | 41.03g | 14% | |
| Sugars | 21.79g | 87% | |
| Protein | 9.71g | 19% | |
| Calcium | 227.2mg | 23% | |
| Amount Per 100 g | |||
| Calories | 46.52 Kcal (195 kJ) | ||
| Calories from fat | 8.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.98g | 8% | |
|---|---|---|---|
| Cholesterol | 13.74mg | 25% | |
| Sodium | 16.96mg | 4% | |
| Potassium | 51.49mg | 6% | |
| Total Carbs | 7.66g | 14% | |
| Sugars | 4.07g | 87% | |
| Protein | 1.81g | 19% | |
| Calcium | 42.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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