Passover Double Chocolate Almond Torte Recipe

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Passover Double Chocolate Almond Torte
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Ingredients
10
Count
Nutrition
2130
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Grease a 9-inch springform pan and dust with 1/2 teaspoon unsweetened cocoa powder.
  3. Melt chopped chocolate squares and butter in a heavy saucepan over low heat, stirring until smooth, 5 to 10 minutes.
  4. Whisk egg yolks and vanilla extract together in a large bowl.
  5. Gradually whisk chocolate and butter mixture into egg yolk mixture until well blended.
  6. Beat egg whites in a separate bowl with an electric mixer on high speed until soft peaks form. Gradually beat sugar into egg whites until sugar dissolves and egg whites hold stiff peaks.
  7. Fold 1/3 of the egg white mixture into chocolate mixture. Gently fold in remaining egg white mixture until just blended and batter is smooth and fluffy.
  8. Spread batter evenly into prepared springform pan.
  9. Bake in the preheated oven until sides begin to pull away from pan and top is set in center, about 25 minutes.
  10. Let torte cool in pan on a wire rack for 10 minutes before removing the sides of pan.
  11. Place chocolate chips into a microwave-safe bowl and heat in microwave on full power for 1 minute. Stir the chips. Continue to heat in 15-second intervals, stirring after each time, until the chocolate chips have melted and are warm and smooth. Do not overheat.
  12. Drizzle melted chocolate chips onto torte. Sprinkle crushed almonds and a dusting of confectioners' sugar and 1/2 teaspoon unsweetened cocoa powder, or as needed, onto the torte before serving..
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2130.43 Kcal (8920 kJ)
Calories from fat 1498.46 Kcal
% Daily Value*
Total Fat 166.5g 256%
Cholesterol 1174.03mg 391%
Sodium 548.1mg 23%
Potassium 781.51mg 17%
Total Carbs 124.08g 41%
Sugars 67.82g 271%
Dietary Fiber 8.19g 33%
Protein 46.27g 93%
Vitamin A 1.1mg 38%
Iron 9.2mg 51%
Calcium 282.3mg 28%
Amount Per 100 g
Calories 376.85 Kcal (1578 kJ)
Calories from fat 265.06 Kcal
% Daily Value*
Total Fat 29.45g 256%
Cholesterol 207.67mg 391%
Sodium 96.95mg 23%
Potassium 138.24mg 17%
Total Carbs 21.95g 41%
Sugars 12g 271%
Dietary Fiber 1.45g 33%
Protein 8.18g 93%
Vitamin A 0.2mg 38%
Iron 1.6mg 51%
Calcium 49.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.7
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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