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Double Frosted Peanut Butter Bars Recipe

Double Frosted Peanut Butter Bars Recipe

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Ingredients:

Serving

1 cup peanut butter
2/3 cup margarine, softened
1 tsp vanilla
2 cups light brown sugar , packed
3 eggs
1 cup flour , sifted
1/2 tsp salt
3/4 cup powdered sugar , sifted
2 tsp water
1/4 cup chocolate chips
1 tsp shortening

Directions:

Heat oven to 350 degrees. Grease 13x9 pan.
Combine peanut butter, margarine, and vanilla in a large bowl. Cream well.
Beat in brown sugar til light and fluffy. Add eggs one at a time, beating well after each.
Blend in flour and salt.
Spread batter in prepared pan. Bake 30-35 minutes or til center springs back when lightly touched. Cool slightly in pan on wire rack.
Mix powdered sugar with water in small bowl, stil til smooth. Drizzle from spoon over cookies in pan; swirl with back of spoon to make random pattern.
Melt chocolate chips and shortening over simmering water in top of double boiler. Drizzle over the white glaze for black and white zig zag pattern. When cool, cut into rectangles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	501.61 Kcal (2100 kJ)
Calories from fat	237.84 Kcal
		% Daily Value*
Total Fat	26.43g	41%
Cholesterol	30.69mg	10%
Sodium	477.17mg	20%
Potassium	542.49mg	12%
Total Carbs	61.77g	21%
Sugars	40.28g	161%
Dietary Fiber	2.33g	9%
Protein	7.77g	16%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	74.9mg	7%

Amount Per 100 g
Calories	454.18 Kcal (1902 kJ)
Calories from fat	215.35 Kcal
		% Daily Value*
Total Fat	23.93g	41%
Cholesterol	27.79mg	10%
Sodium	432.05mg	20%
Potassium	491.2mg	12%
Total Carbs	55.93g	21%
Sugars	36.47g	161%
Dietary Fiber	2.11g	9%
Protein	7.04g	16%
Vitamin A	0.1mg	3%
Iron	1.3mg	8%
Calcium	67.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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