Double Chocolate Frosting Recipe

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Double Chocolate Frosting
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a small saucepan. Bring to a boil; remove from heat. Add chocolate chips, corn syrup, and vanilla, stirring until chocolate melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 646.99 Kcal (2709 kJ)
Calories from fat 495.3 Kcal
% Daily Value*
Total Fat 55.03g 85%
Cholesterol 93.12mg 31%
Sodium 46.9mg 2%
Potassium 271.82mg 6%
Total Carbs 50.81g 17%
Sugars 35.13g 141%
Dietary Fiber 6.52g 26%
Protein 3.77g 8%
Vitamin A 0.4mg 14%
Iron 5.1mg 28%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 413.05 Kcal (1729 kJ)
Calories from fat 316.21 Kcal
% Daily Value*
Total Fat 35.13g 85%
Cholesterol 59.45mg 31%
Sodium 29.94mg 2%
Potassium 173.53mg 6%
Total Carbs 32.44g 17%
Sugars 22.43g 141%
Dietary Fiber 4.16g 26%
Protein 2.4g 8%
Vitamin A 0.3mg 14%
Iron 3.3mg 28%
Calcium 40.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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