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Double Chocolate Chip Mint Glazed Cookies Recipe

Double Chocolate Chip Mint Glazed Cookies Recipe

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Double Chocolate Chip Mint Glazed Cookies

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F.
In a medium bowl sift together flour, cocoa powder, baking soda and salt. Set aside.
In a mixer beat together the butter with the sugars until fluffy, about 2 minutes.
Add eggs 1 at a time, beating until smooth after each addition and scraping the sides of the bowl as necessary.
Add in the vanilla.
On a low speed beat in the flour mixture a little at a time.
Gently mix in chocolate chips.
On an ungreased cookie sheet, drop teaspoons of the batter about 2 inches apart.
Bake until just cracked on top, about 8 to10 minutes, rotating the pan halfway through the cooking time.
Cool completely.
For the glaze - In a small bowl mix together the confectioners' sugar, mint extract and water until smooth. Drizzle glaze over cooled cookies. Let cookies stand until set, about 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.7 Kcal (1234 kJ)
Calories from fat	120.94 Kcal
		% Daily Value*
Total Fat	13.44g	21%
Cholesterol	33.98mg	11%
Sodium	143.62mg	6%
Potassium	113.38mg	2%
Total Carbs	42.86g	14%
Sugars	19.91g	80%
Dietary Fiber	1.2g	5%
Protein	3.14g	6%
Vitamin A	0.1mg	3%
Iron	1mg	6%
Calcium	25.6mg	3%

Amount Per 100 g
Calories	435.01 Kcal (1821 kJ)
Calories from fat	178.52 Kcal
		% Daily Value*
Total Fat	19.84g	21%
Cholesterol	50.15mg	11%
Sodium	212mg	6%
Potassium	167.36mg	2%
Total Carbs	63.27g	14%
Sugars	29.39g	80%
Dietary Fiber	1.77g	5%
Protein	4.63g	6%
Vitamin A	0.1mg	3%
Iron	1.5mg	6%
Calcium	37.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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