Dot's Cheese Bacon Puffs Recipe

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Dot's Cheese Bacon Puffs
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Ingredients:

Directions:

  1. Preheat oven to 180°C/350°F.
  2. Combine egg and milk, and stir into remaining ingredients.
  3. Drop by rounded teaspoon onto a lightly greased cookie sheet.
  4. Bake until golden (about 20 minutes).
  5. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.75 Kcal (1083 kJ)
Calories from fat 89.13 Kcal
% Daily Value*
Total Fat 9.9g 15%
Cholesterol 39.76mg 13%
Sodium 474.95mg 20%
Potassium 98.93mg 2%
Total Carbs 31.5g 11%
Sugars 1.89g 8%
Dietary Fiber 0.95g 4%
Protein 10.36g 21%
Vitamin C 1.6mg 3%
Iron 0.4mg 2%
Calcium 253.4mg 25%
Amount Per 100 g
Calories 282.14 Kcal (1181 kJ)
Calories from fat 97.19 Kcal
% Daily Value*
Total Fat 10.8g 15%
Cholesterol 43.35mg 13%
Sodium 517.88mg 20%
Potassium 107.88mg 2%
Total Carbs 34.35g 11%
Sugars 2.06g 8%
Dietary Fiber 1.03g 4%
Protein 11.29g 21%
Vitamin C 1.7mg 3%
Iron 0.4mg 2%
Calcium 276.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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