Dixie's Chicken Recipe

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Dixie's Chicken
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Ingredients:

Directions:

  1. Bake chicken and set aside...prepare rice, add peas, mushrooms, and soup pour into a 13x9 casserole top with chicken bake at 350 till set top with cheese.
  2. Serve with a fruit salad
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.77 Kcal (2252 kJ)
Calories from fat 202.01 Kcal
% Daily Value*
Total Fat 22.45g 35%
Cholesterol 174.12mg 58%
Sodium 1977.82mg 82%
Potassium 932.67mg 20%
Total Carbs 17.23g 6%
Sugars 4.64g 19%
Dietary Fiber 3.31g 13%
Protein 67.57g 135%
Vitamin C 8.2mg 14%
Iron 2.1mg 12%
Calcium 537.1mg 54%
Amount Per 100 g
Calories 120.05 Kcal (503 kJ)
Calories from fat 45.1 Kcal
% Daily Value*
Total Fat 5.01g 35%
Cholesterol 38.87mg 58%
Sodium 441.51mg 82%
Potassium 208.2mg 20%
Total Carbs 3.85g 6%
Sugars 1.04g 19%
Dietary Fiber 0.74g 13%
Protein 15.08g 135%
Vitamin C 1.8mg 14%
Iron 0.5mg 12%
Calcium 119.9mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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