Chicken Mac Casserole Recipe

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Chicken Mac Casserole
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Ingredients:

Directions:

  1. Directions
  2. Preheat oven to 350 degrees.
  3. Cook & season the chicken breasts with garlic.
  4. Cook the macaroni pasta according to directions on the box.
  5. Saute fresh mushrooms in nonstick skillet.
  6. In a bowl, combine chicken, macaroni, mushrooms, cream of chicken, mayo, sour cream, add frozen peas.
  7. Spread mixture in a 9x13inch dish.
  8. Top with cheese and crumbled crackers.
  9. Cook for about half hour or until cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1942.85 Kcal (8134 kJ)
Calories from fat 612.84 Kcal
% Daily Value*
Total Fat 68.09g 105%
Cholesterol 334.16mg 111%
Sodium 6502.02mg 271%
Potassium 3071.04mg 65%
Total Carbs 182.61g 61%
Sugars 48.64g 195%
Dietary Fiber 22.78g 91%
Protein 156.43g 313%
Vitamin C 118.9mg 198%
Iron 12.3mg 68%
Calcium 1095.1mg 110%
Amount Per 100 g
Calories 123.33 Kcal (516 kJ)
Calories from fat 38.9 Kcal
% Daily Value*
Total Fat 4.32g 105%
Cholesterol 21.21mg 111%
Sodium 412.74mg 271%
Potassium 194.94mg 65%
Total Carbs 11.59g 61%
Sugars 3.09g 195%
Dietary Fiber 1.45g 91%
Protein 9.93g 313%
Vitamin C 7.5mg 198%
Iron 0.8mg 68%
Calcium 69.5mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.7
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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