Directions:
- Brown beef and pork with chopped onion and garlic. Drain and add tomato paste, water, tomato sauce, sugar, salt, pepper, and red wine vinegar.
- In a separate pan, saute mushrooms in olive oil and butter. Add mushrooms to meat mixture.
- In a small bowl, combine cream cheese, sour cream, and green onions.
- Put half cooked egg noodles in lightly greased 9 x 13 pan. Dollop with cream cheese mixture. Pour half meat mixture over top; then repeat layers. Top with sharp cheddar. Cover with foil and bake at 350 degrees for 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 502.52 Kcal (2104 kJ) | ||
| Calories from fat | 195.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 33% | |
|---|---|---|---|
| Cholesterol | 130.34mg | 43% | |
| Sodium | 350.41mg | 15% | |
| Potassium | 819.53mg | 17% | |
| Total Carbs | 44.61g | 15% | |
| Sugars | 7.91g | 32% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 31.31g | 63% | |
| Vitamin C | 9.6mg | 16% | |
| Vitamin A | 1.1mg | 36% | |
| Iron | 4.9mg | 27% | |
| Calcium | 196.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 142.66 Kcal (597 kJ) | ||
| Calories from fat | 55.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.16g | 33% | |
|---|---|---|---|
| Cholesterol | 37mg | 43% | |
| Sodium | 99.48mg | 15% | |
| Potassium | 232.66mg | 17% | |
| Total Carbs | 12.66g | 15% | |
| Sugars | 2.25g | 32% | |
| Dietary Fiber | 1.03g | 14% | |
| Protein | 8.89g | 63% | |
| Vitamin C | 2.7mg | 16% | |
| Vitamin A | 0.3mg | 36% | |
| Iron | 1.4mg | 27% | |
| Calcium | 55.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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