Dilly Salmon Salad Sandwich Recipe

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Dilly Salmon Salad Sandwich
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Ingredients:

Directions:

  1. Place salmon in medium bowl then add cucumber and stir to mix.
  2. In small bowl stir mayonnaise, yogurt, lemon juice, Worcestershire sauce, salt and pepper together then blend in salmon mixture.
  3. Cut tomato into 8 slices.
  4. Arrange salmon salad and 2 tomato slices between each toasted bagel or croissant.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 374.33 Kcal (1567 kJ)
Calories from fat 145.88 Kcal
% Daily Value*
Total Fat 16.21g 25%
Cholesterol 83.92mg 28%
Sodium 458.83mg 19%
Potassium 611.68mg 13%
Total Carbs 22.63g 8%
Sugars 1.17g 5%
Dietary Fiber 1.89g 8%
Protein 32.8g 66%
Vitamin C 4.6mg 8%
Iron 0.6mg 4%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 181.99 Kcal (762 kJ)
Calories from fat 70.92 Kcal
% Daily Value*
Total Fat 7.88g 25%
Cholesterol 40.8mg 28%
Sodium 223.08mg 19%
Potassium 297.38mg 13%
Total Carbs 11g 8%
Sugars 0.57g 5%
Dietary Fiber 0.92g 8%
Protein 15.95g 66%
Vitamin C 2.3mg 8%
Iron 0.3mg 4%
Calcium 19.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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