Diet Pineapple Muffins Recipe

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Diet Pineapple Muffins
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Ingredients:

Directions:

  1. Combine flour,baking powder, sweetner and salt.
  2. Add melted butter.
  3. Add beaten egg and 19 oz tin of crushed pineapple.
  4. Ingredients will be very thick in texture. Line your muffin pan cups with cupcake papers.
  5. Bake 18 minutes at 400°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.71 Kcal (2837 kJ)
Calories from fat 251.83 Kcal
% Daily Value*
Total Fat 27.98g 43%
Cholesterol 40.92mg 14%
Sodium 1980.47mg 83%
Potassium 837.16mg 18%
Total Carbs 99.22g 33%
Sugars 19.23g 77%
Dietary Fiber 9.76g 39%
Protein 12.24g 24%
Vitamin C 12.1mg 20%
Vitamin A 0.1mg 5%
Iron 5.4mg 30%
Calcium 466.2mg 47%
Amount Per 100 g
Calories 237.87 Kcal (996 kJ)
Calories from fat 88.39 Kcal
% Daily Value*
Total Fat 9.82g 43%
Cholesterol 14.36mg 14%
Sodium 695.11mg 83%
Potassium 293.83mg 18%
Total Carbs 34.82g 33%
Sugars 6.75g 77%
Dietary Fiber 3.42g 39%
Protein 4.3g 24%
Vitamin C 4.3mg 20%
Iron 1.9mg 30%
Calcium 163.6mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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