Diabetic Lemon Biscotti Recipe

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Diabetic Lemon Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper.
  2. In a food processor or in a mixing bowl, combine flour, sugar substitute, and baking powder. Add the margarine and pulse until mixture forms fine crumbs (if working in a bowl, cut in margarine with a pastry blender or two knives).
  3. Add egg, lemon zest, and lemon juice.
  4. Pulse until mixture forms a dough around the blade (mixing in a bowl, stir until moistened and gathers into dough).
  5. Turn dough out onto a lightly floured work surface.
  6. Knead 2 or 3 times, adding additional flour if needed (dough should be sticky).
  7. Form dough into a log about 2 inches (5 cm) in diameter, transfer log to the prepared baking sheet.
  8. Bake for 20 minutes.
  9. Remove from oven and let cool on the baking sheet, set on a rack for 15 minutes, reduce oven temperature to 275°F (135°C).
  10. With a sharp knife, cut the log diagonally into 1/2-inch (1.25 cm) slices then cut each slice in half.
  11. Arrange the half slices, standing upright on the baking sheet and bake for another 10 minutes.
  12. Transfer biscotti to wire racks to cool. Once cool, store in airtight containers until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.04 Kcal (168 kJ)
Calories from fat 14.78 Kcal
% Daily Value*
Total Fat 1.64g 3%
Cholesterol 7.44mg 2%
Sodium 5.83mg 0%
Potassium 32.02mg 1%
Total Carbs 5.4g 2%
Sugars 0.07g 0%
Dietary Fiber 0.2g 1%
Protein 0.89g 2%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 281.56 Kcal (1179 kJ)
Calories from fat 103.97 Kcal
% Daily Value*
Total Fat 11.55g 3%
Cholesterol 52.32mg 2%
Sodium 40.99mg 0%
Potassium 225.17mg 1%
Total Carbs 37.98g 2%
Sugars 0.52g 0%
Dietary Fiber 1.38g 1%
Protein 6.29g 2%
Vitamin C 5mg 1%
Vitamin A 0.1mg 1%
Iron 2.6mg 2%
Calcium 105mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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