Diabetic Lasagna for One Recipe

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Diabetic Lasagna for One
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Ingredients:

Directions:

  1. On small baking sheet spread noodle with sauce, top with remaining ingredients.
  2. Bake at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.56 Kcal (706 kJ)
Calories from fat 30.27 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 20.43mg 7%
Sodium 604.79mg 25%
Potassium 252.4mg 5%
Total Carbs 13.95g 5%
Sugars 4.88g 20%
Dietary Fiber 2.49g 10%
Protein 20.02g 40%
Vitamin C 32.7mg 55%
Iron 0.6mg 3%
Calcium 344.3mg 34%
Amount Per 100 g
Calories 86.89 Kcal (364 kJ)
Calories from fat 15.6 Kcal
% Daily Value*
Total Fat 1.73g 5%
Cholesterol 10.53mg 7%
Sodium 311.75mg 25%
Potassium 130.1mg 5%
Total Carbs 7.19g 5%
Sugars 2.52g 20%
Dietary Fiber 1.29g 10%
Protein 10.32g 40%
Vitamin C 16.9mg 55%
Iron 0.3mg 3%
Calcium 177.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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