Devil's Food Cream Cheese Ribbon Cake Recipe

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Devil's Food Cream Cheese Ribbon Cake
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Ingredients:

Directions:

  1. Prepare cake mix, pour 1/2 of batter in greased and floured 9 x 13 inch pan.
  2. Blend filling ingredients until smooth and creamy.
  3. Spread filling over cake batter.
  4. Pour in remaining cake batter.
  5. Bake at 350 degrees for 45 minutes.
  6. Cool completely.
  7. Prepare icing and spread on cooled cake.
  8. Keep cake in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2740.69 Kcal (11475 kJ)
Calories from fat 780.06 Kcal
% Daily Value*
Total Fat 86.67g 133%
Cholesterol 336.54mg 112%
Sodium 355.36mg 15%
Potassium 5277.48mg 112%
Total Carbs 338.95g 113%
Sugars 141.7g 567%
Dietary Fiber 61.01g 244%
Protein 163.24g 326%
Vitamin C 48mg 80%
Vitamin A 4.1mg 136%
Iron 18.3mg 102%
Calcium 196.4mg 20%
Amount Per 100 g
Calories 2056.08 Kcal (8608 kJ)
Calories from fat 585.21 Kcal
% Daily Value*
Total Fat 65.02g 133%
Cholesterol 252.48mg 112%
Sodium 266.6mg 15%
Potassium 3959.2mg 112%
Total Carbs 254.28g 113%
Sugars 106.3g 567%
Dietary Fiber 45.77g 244%
Protein 122.46g 326%
Vitamin C 36mg 80%
Vitamin A 3.1mg 136%
Iron 13.7mg 102%
Calcium 147.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.2
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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