Devilled Egg Dip Recipe

Posted by
Rate It!
Devilled Egg Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain the red kidney beans.
  2. Mix all the other ingredients together, adding as much chili sauce and black pepper as you wish.
  3. Serve in a serving dish alongside some tortilla chips or crisp bread sticks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.1 Kcal (448 kJ)
Calories from fat 68.11 Kcal
% Daily Value*
Total Fat 7.57g 12%
Cholesterol 150.94mg 50%
Sodium 78.15mg 3%
Potassium 139.7mg 3%
Total Carbs 3.6g 1%
Sugars 1.2g 5%
Dietary Fiber 0.93g 4%
Protein 6.23g 12%
Vitamin C 17.1mg 28%
Iron 0.7mg 4%
Calcium 30mg 3%
Amount Per 100 g
Calories 156.65 Kcal (656 kJ)
Calories from fat 99.62 Kcal
% Daily Value*
Total Fat 11.07g 12%
Cholesterol 220.77mg 50%
Sodium 114.3mg 3%
Potassium 204.34mg 3%
Total Carbs 5.27g 1%
Sugars 1.75g 5%
Dietary Fiber 1.37g 4%
Protein 9.11g 12%
Vitamin C 25mg 28%
Iron 1mg 4%
Calcium 43.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top