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Deviled Clams Old Fashioned Style (Almost!) Recipe

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Deviled Clams Old Fashioned Style (Almost!)
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Ingredients
12
Count
Nutrition
1693
Calories
Total time
26
Minutes
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Ingredients:

  • 3 dozen chowder clams, well cleaned (quahogs)
  • 4 large yellow onions
  • 1/3 bunch parsley
  • 4 tbsp lowry seasoning salt
  • 12 medium torpedo rolls
  • 1/2 cup breadcrumbs
  • 1 tsp paprika

Directions:

  1. Using a food processor (do not clean between ingredients).
  2. Finely slice the torpedo rolls and set aside.
  3. Finely chop bacon and put in a large, deep saute pan and put on medium heat.
  4. Medium chop peppers, onions, and parsley and add to cooking bacon.
  5. Add garlic powder, seasoning salt, and cayenne pepper to mix and cook for 10 minutes.
  6. Put aside to cool.
  7. To open clams,place in large baking pan (s) 1 to 2 deep.
  8. Place in a 400°F oven for 10 minutes, or until opened slightly,remove fron oven and let cool enough to handle.
  9. Open clams, reserving the liquid for later use,and chop meat medium fine.
  10. Separate and save clam shells.
  11. In a large bowl,combine the clams and bacon/vegetable mix.
  12. Add the sliced rolls a cup at a time,adding the reserved clam juice,if necessary,to keep the consistency of a slightly wet stuffing.
  13. Spoon fill clam shells with stuffing mix, sprinkle bread crumbs over stuffing,and top with lighty sprinkled paprika for color.
  14. Bake in a 350°F oven for 20 to 25 minutes.
  15. Bread crumbs should be lightly browned, and clams and vegetables tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1692.53 Kcal (7086 kJ)
Calories from fat 937.17 Kcal
% Daily Value*
Total Fat 104.13g 160%
Sodium 2325.85mg 97%
Potassium 1607.5mg 34%
Total Carbs 142.41g 47%
Sugars 15.81g 63%
Dietary Fiber 8.82g 35%
Protein 50.6g 101%
Vitamin C 180.7mg 301%
Vitamin A 4.5mg 149%
Iron 82.4mg 458%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 276.49 Kcal (1158 kJ)
Calories from fat 153.09 Kcal
% Daily Value*
Total Fat 17.01g 160%
Sodium 379.94mg 97%
Potassium 262.6mg 34%
Total Carbs 23.26g 47%
Sugars 2.58g 63%
Dietary Fiber 1.44g 35%
Protein 8.27g 101%
Vitamin C 29.5mg 301%
Vitamin A 0.7mg 149%
Iron 13.5mg 458%
Calcium 9.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.7
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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