Dessert Fruit Salad Recipe

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Dessert Fruit Salad
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Ingredients:

Directions:

  1. Mix dry pudding mix with Cool Whip.
  2. Add fruit cocktail and marshmallows, and pour mixture into serving bowl.
  3. Sprinkle chopped pecans over top, and chill for at least 2 hours. Ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.72 Kcal (748 kJ)
Calories from fat 144.92 Kcal
% Daily Value*
Total Fat 16.1g 25%
Cholesterol 5.24mg 2%
Sodium 71.13mg 3%
Potassium 93.06mg 2%
Total Carbs 9.17g 3%
Sugars 6.68g 27%
Dietary Fiber 1.87g 7%
Protein 2.09g 4%
Vitamin C 0.3mg 1%
Iron 0.6mg 3%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 509.3 Kcal (2132 kJ)
Calories from fat 412.98 Kcal
% Daily Value*
Total Fat 45.89g 25%
Cholesterol 14.95mg 2%
Sodium 202.71mg 3%
Potassium 265.2mg 2%
Total Carbs 26.12g 3%
Sugars 19.04g 27%
Dietary Fiber 5.33g 7%
Protein 5.96g 4%
Vitamin C 1mg 1%
Iron 1.7mg 3%
Calcium 52.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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