Delmonico Potatoes Recipe

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Delmonico Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place frozen potatoes in a 13 x 9 inch baking dish.
  3. In a saucepan on the stovetop or in microwave on low, melt together cheese and butter or margarine. When melted, blend in the cream. Pour mixture over frozen potatoes, and cover pan with foil.
  4. Bake for 1 hour. Remove foil, and bake 15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.3 Kcal (998 kJ)
Calories from fat 181.52 Kcal
% Daily Value*
Total Fat 20.17g 31%
Cholesterol 55.79mg 19%
Sodium 93.84mg 4%
Potassium 253.68mg 5%
Total Carbs 12.8g 4%
Dietary Fiber 0.57g 2%
Protein 3.87g 8%
Vitamin C 5.1mg 9%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 176.63 Kcal (740 kJ)
Calories from fat 134.54 Kcal
% Daily Value*
Total Fat 14.95g 31%
Cholesterol 41.35mg 19%
Sodium 69.55mg 4%
Potassium 188.02mg 5%
Total Carbs 9.49g 4%
Dietary Fiber 0.42g 2%
Protein 2.87g 8%
Vitamin C 3.8mg 9%
Vitamin A 0.1mg 5%
Iron 0.4mg 3%
Calcium 72.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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