Delicious Mexican Cornbread Recipe

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Delicious Mexican Cornbread
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Ingredients:

Directions:

  1. Preheat oven to 450.
  2. Mix ingredients well, with just enough water to mix.
  3. Pour into oiled iron skillet. Bake until done, about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.61 Kcal (1028 kJ)
Calories from fat 144.66 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 58.25mg 19%
Sodium 402.03mg 17%
Potassium 102.17mg 2%
Total Carbs 18.03g 6%
Sugars 0.75g 3%
Dietary Fiber 1.6g 6%
Protein 7.7g 15%
Vitamin C 2mg 3%
Iron 1.7mg 9%
Calcium 209.9mg 21%
Amount Per 100 g
Calories 316 Kcal (1323 kJ)
Calories from fat 186.12 Kcal
% Daily Value*
Total Fat 20.68g 25%
Cholesterol 74.94mg 19%
Sodium 517.26mg 17%
Potassium 131.45mg 2%
Total Carbs 23.2g 6%
Sugars 0.96g 3%
Dietary Fiber 2.06g 6%
Protein 9.91g 15%
Vitamin C 2.6mg 3%
Iron 2.2mg 9%
Calcium 270mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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