Directions:
- Cream the butter and sugar.
- Add the eggs.
- Add everything else.
- Pour into greased pan of your choice.
- Cook for 30-35 minutes at 350*.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 201.7 Kcal (844 kJ) | ||
| Calories from fat | 96.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 16% | |
|---|---|---|---|
| Cholesterol | 48.02mg | 16% | |
| Sodium | 177.62mg | 7% | |
| Potassium | 109.56mg | 2% | |
| Total Carbs | 23.77g | 8% | |
| Sugars | 6.4g | 26% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 3.6g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 5% | |
| Calcium | 56mg | 6% | |
| Amount Per 100 g | |||
| Calories | 245.35 Kcal (1027 kJ) | ||
| Calories from fat | 116.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.99g | 16% | |
|---|---|---|---|
| Cholesterol | 58.42mg | 16% | |
| Sodium | 216.07mg | 7% | |
| Potassium | 133.27mg | 2% | |
| Total Carbs | 28.91g | 8% | |
| Sugars | 7.78g | 26% | |
| Dietary Fiber | 1.33g | 4% | |
| Protein | 4.38g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 68.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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