Deep Dish Apple Pie Recipe

Posted by
Rate It!
Deep Dish Apple Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Fill 9x13 pan half full with peeled and sliced apples, sprinkle with cinnamon and 1/2 cup sugar.
  2. Finish filling pan with peeled and sliced apples, sprinkle again with cinnamon.
  3. Combine remaining 1 cup sugar, flour and butter (I use a pastry blender).
  4. Bake in 350 degree oven for 1 hour, temperature may be lower if using brown sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.18 Kcal (646 kJ)
Calories from fat 69.03 Kcal
% Daily Value*
Total Fat 7.67g 12%
Cholesterol 15.25mg 5%
Sodium 209.53mg 9%
Potassium 20.96mg 0%
Total Carbs 20.7g 7%
Sugars 11.03g 44%
Dietary Fiber 1.12g 4%
Protein 1.26g 3%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 463.08 Kcal (1939 kJ)
Calories from fat 207.33 Kcal
% Daily Value*
Total Fat 23.04g 12%
Cholesterol 45.81mg 5%
Sodium 629.32mg 9%
Potassium 62.97mg 0%
Total Carbs 62.17g 7%
Sugars 33.12g 44%
Dietary Fiber 3.37g 4%
Protein 3.79g 3%
Vitamin A 0.2mg 2%
Iron 1.8mg 3%
Calcium 93.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top