Deep Chocolate Pound Cake Recipe

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Deep Chocolate Pound Cake
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Ingredients:

Directions:

  1. Position rack in center of oven; preheat to 350°F. Butter and flour 9x5x3-inch loaf pan, tapping out any excess flour.
  2. Whisk flour, baking powder, coarse salt, and baking soda in medium bowl. Whisk sour cream and milk in small bowl.
  3. Sift cocoa powder into another small bowl. Whisk in honey and 2 tablespoons boiling water until smooth. Cool completely.
  4. Using electric mixer, beat sugar and butter in another medium bowl until light and fluffy, about 3 minutes. Beat in eggs 1 at a time, occasionally scraping down sides of bowl. Beat in vanilla. Add cocoa mixture; stir until smooth, occasionally scraping down bowl. Beat in flour mixture alternately with sour cream mixture in 2 additions each until just blended. Stir in chocolate chips.
  5. Transfer batter to prepared pan; smooth top. Bake until tester inserted into center comes out clean, about 1 hour 8 minutes. Remove cake from pan and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.74 Kcal (1280 kJ)
Calories from fat 83.52 Kcal
% Daily Value*
Total Fat 9.28g 14%
Cholesterol 67.02mg 22%
Sodium 188.02mg 8%
Potassium 221.52mg 5%
Total Carbs 50.47g 17%
Sugars 20.6g 82%
Dietary Fiber 1.95g 8%
Protein 6.78g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 267.27 Kcal (1119 kJ)
Calories from fat 73.01 Kcal
% Daily Value*
Total Fat 8.11g 14%
Cholesterol 58.59mg 22%
Sodium 164.36mg 8%
Potassium 193.65mg 5%
Total Carbs 44.12g 17%
Sugars 18.01g 82%
Dietary Fiber 1.71g 8%
Protein 5.93g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 6%
Calcium 74mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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