Decadent Chocolate Brownies Recipe

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Decadent Chocolate Brownies
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Ingredients:

  • 360 g walnuts or 360 g nuts , of choice (roughly chopped)
  • 3 eggs

Directions:

  1. Melt butter and chocolate in a double boiler.
  2. Beat eggs and sugar in a bowl until a light and creamy texture.
  3. Add melted butter and chocolate to egg and sugar mixture.
  4. Fold in flour and nuts.
  5. Transfer to well greased biscuit tray 26cm x 18cm.
  6. Bake in oven 180 c for 20-25 mins, remove and rest for 30mins.
  7. Do not over bake- max time in oven 30min if you must.
  8. Brownie will look glossy and soft in texture when baked.
  9. Turn out onto a cake rack and allow to cool to room temperature- then cut into serving size pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.12 Kcal (1818 kJ)
Calories from fat 273.04 Kcal
% Daily Value*
Total Fat 30.34g 47%
Cholesterol 56.53mg 19%
Sodium 97.67mg 4%
Potassium 254.03mg 5%
Total Carbs 35.33g 12%
Sugars 27g 108%
Dietary Fiber 3.41g 14%
Protein 8.07g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 509.98 Kcal (2135 kJ)
Calories from fat 320.75 Kcal
% Daily Value*
Total Fat 35.64g 47%
Cholesterol 66.41mg 19%
Sodium 114.73mg 4%
Potassium 298.42mg 5%
Total Carbs 41.51g 12%
Sugars 31.72g 108%
Dietary Fiber 4.01g 14%
Protein 9.48g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 3.2mg 15%
Calcium 50.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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