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De Lux Macaroni and Cheese (Adapted from Nigella Lawson) Recipe

De Lux Macaroni and Cheese (Adapted from Nigella Lawson) Recipe

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De Lux Macaroni and Cheese (Adapted from Nigella Lawson)

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Ingredients:

Serving

Directions:

Preheat oven to gas mark 7. Mix milk and evaporated milk together in a jug. In a medium lidded saucepan melt the butter add the flour and stir cooking on a low heat until it smells biscuity and has gone golden.
Take the pan off the heat add the milk mixture little by little whisking each addition thoroughly to incorporate until it is all added. Add mustard powder.
Put pan back on medium heat and stirring with wooden spoon cook for approx 10 minutes until thickened and flouriness has been cooked away. Add 3/4 cheese, saving a bit for the top of the mac.
Boil the kettle and place hot water in a new large saucepan. Salt well and then add macaroni. Bring to boil and cook for a couple minutes less than packet instructions.
Mix the pasta, broccoli and cheese sauce in a large oven-proof dish, Sprinkle over remaining cheese and bake for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	423.23 Kcal (1772 kJ)
Calories from fat	211.67 Kcal
		% Daily Value*
Total Fat	23.52g	36%
Cholesterol	87.44mg	29%
Sodium	556.9mg	23%
Potassium	514.04mg	11%
Total Carbs	35.44g	12%
Sugars	6.57g	26%
Dietary Fiber	1.8g	7%
Protein	18.34g	37%
Vitamin C	35.3mg	59%
Vitamin A	0.1mg	4%
Iron	1.4mg	8%
Calcium	565.2mg	57%

Amount Per 100 g
Calories	143.42 Kcal (600 kJ)
Calories from fat	71.73 Kcal
		% Daily Value*
Total Fat	7.97g	36%
Cholesterol	29.63mg	29%
Sodium	188.72mg	23%
Potassium	174.2mg	11%
Total Carbs	12.01g	12%
Sugars	2.23g	26%
Dietary Fiber	0.61g	7%
Protein	6.22g	37%
Vitamin C	12mg	59%
Iron	0.5mg	8%
Calcium	191.5mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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