Date & Walnut Cornish Game Hens Recipe

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Date & Walnut Cornish Game Hens
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Ingredients:

Directions:

  1. Rinse Hens inside and out with cold water. Blot dry with paper towels. Prick skin of each Hen in several places with a fork. Place in a deep baking dish. Combine rest of the stuff except stuffing and corn starch and pour over Hens. Cover and put in the Ice Box for 12 to 24 hours. Turn the Hens many times. Drain and save the marinade. Stuff each bird with the stuffing and place in a shallow baking dish on a rack in the WOK over simmering water. Loosely cover Hens with foil. Cover WOK and steam for 1 hour check the water in the bottom from time to time. Remove from WOK. Strain the reserved marinade into saucepan. Place over medium heat, simmer until reduced by about half. Stir in cornstarch and cook till thickened. Spoon over Birds in baking dish. Again place dish in WOK on rack over simmering water and cover loosely with foil. Cover WOK and steam for 15 minutes. Baste a few times.
  2. Stuffing Directions:.
  3. Mix flour with walnuts and dates. chop fine and mix with minced onion, Stuffing mix and water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1118.18 Kcal (4682 kJ)
Calories from fat 344.71 Kcal
% Daily Value*
Total Fat 38.3g 59%
Cholesterol 108.75mg 36%
Sodium 517.44mg 22%
Potassium 807.72mg 17%
Total Carbs 84.05g 28%
Sugars 46.88g 188%
Dietary Fiber 5.44g 22%
Protein 30.95g 62%
Vitamin C 19.7mg 33%
Iron 2.8mg 16%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 269.2 Kcal (1127 kJ)
Calories from fat 82.99 Kcal
% Daily Value*
Total Fat 9.22g 59%
Cholesterol 26.18mg 36%
Sodium 124.57mg 22%
Potassium 194.45mg 17%
Total Carbs 20.23g 28%
Sugars 11.29g 188%
Dietary Fiber 1.31g 22%
Protein 7.45g 62%
Vitamin C 4.7mg 33%
Iron 0.7mg 16%
Calcium 22.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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