Directions:
- Combine marshmallows, graham crackers, cherries, dates, and pecans in a large mixing bowl. Set aside.
- Beat whipping cream until foamy; gradually add sugar, 1 tablespoon at a time, beating until soft peaks form. Fold into fruit mixture. Chill. Spoon into individual compotes or serving dishes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 931.86 Kcal (3902 kJ) | ||
| Calories from fat | 522.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.02g | 89% | |
|---|---|---|---|
| Cholesterol | 49.95mg | 17% | |
| Sodium | 436.45mg | 18% | |
| Potassium | 477mg | 10% | |
| Total Carbs | 100.87g | 34% | |
| Sugars | 52.03g | 208% | |
| Dietary Fiber | 6.72g | 27% | |
| Protein | 8.94g | 18% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.8mg | 21% | |
| Calcium | 101mg | 10% | |
| Amount Per 100 g | |||
| Calories | 435.63 Kcal (1824 kJ) | ||
| Calories from fat | 244.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.12g | 89% | |
|---|---|---|---|
| Cholesterol | 23.35mg | 17% | |
| Sodium | 204.03mg | 18% | |
| Potassium | 222.99mg | 10% | |
| Total Carbs | 47.15g | 34% | |
| Sugars | 24.32g | 208% | |
| Dietary Fiber | 3.14g | 27% | |
| Protein | 4.18g | 18% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.8mg | 21% | |
| Calcium | 47.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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