Directions:
- Place first 4 ingredients in a food processor. Pulse 4 times or until coarsely chopped, scraping sides of bowl occasionally. Add wine, juice, honey, cinnamon, nutmeg, and apple. Pulse 2 times to combine (mixture should be slightly chunky but spreadable). Place fruit mixture in a large bowl; stir in marshmallows and walnuts. Cover and refrigerate at least for 2 hours or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 410.68 Kcal (1719 kJ) | ||
| Calories from fat | 59.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 10% | |
|---|---|---|---|
| Sodium | 7.27mg | 0% | |
| Potassium | 1040.55mg | 22% | |
| Total Carbs | 93.5g | 31% | |
| Sugars | 75.43g | 302% | |
| Dietary Fiber | 10.38g | 42% | |
| Protein | 5.52g | 11% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 109.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 285.82 Kcal (1197 kJ) | ||
| Calories from fat | 41.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.61g | 10% | |
|---|---|---|---|
| Sodium | 5.06mg | 0% | |
| Potassium | 724.18mg | 22% | |
| Total Carbs | 65.07g | 31% | |
| Sugars | 52.49g | 302% | |
| Dietary Fiber | 7.22g | 42% | |
| Protein | 3.84g | 11% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 1.7mg | 13% | |
| Calcium | 76.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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