Dark Chocolate Mousse with Sugared Kumquats Recipe

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Dark Chocolate Mousse with Sugared Kumquats
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Ingredients:

Directions:

  1. Melt 6 ounces bittersweet chocolate with 1/4 cup water in heavy small saucepan over low heat, whisking until smooth. Cool to just barely lukewarm, about 10 minutes.
  2. Using electric mixer, beat egg whites in medium bowl to form soft peaks. Gradually beat in 1/4 cup sugar until stiff but not dry. Pour cooled melted chocolate over egg whites and gently fold together. Divide mousse among 4 parfait glasses or bowls. Cover; chill at least 6 hours or overnight.
  3. Mix kumquats and remaining 1/4 cup sugar in small saucepan; let stand 10 minutes. Stir slowly over low heat until sugar dissolves. Cover; chill at least 2 hours or overnight.
  4. Beat chilled whipping cream in small bowl to form soft peaks. Spoon whipped cream atop mousse. Top with sugared kumquats and syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.74 Kcal (1000 kJ)
Calories from fat 77.59 Kcal
% Daily Value*
Total Fat 8.62g 13%
Cholesterol 18.22mg 6%
Sodium 74.2mg 3%
Potassium 54.66mg 1%
Total Carbs 39.74g 13%
Sugars 33.87g 135%
Dietary Fiber 1.02g 4%
Protein 4.24g 8%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 218.31 Kcal (914 kJ)
Calories from fat 70.95 Kcal
% Daily Value*
Total Fat 7.88g 13%
Cholesterol 16.66mg 6%
Sodium 67.85mg 3%
Potassium 49.98mg 1%
Total Carbs 36.34g 13%
Sugars 30.97g 135%
Dietary Fiber 0.93g 4%
Protein 3.88g 8%
Vitamin C 1mg 2%
Iron 0.4mg 2%
Calcium 37.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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