Warm Chocolate Cakes with Mascarpone Cream Recipe

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Warm Chocolate Cakes with Mascarpone Cream
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Ingredients
12
Count
Nutrition
764
Calories
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Ingredients:

Directions:

  1. Preheat the oven to 375°. Coat six 6-ounce ramekins with butter, and dust lightly with flour. Set the ramekins on a sturdy baking sheet. In a microwave-safe bowl, melt the chocolate with the butter; let cool.
  2. In the bowl of a standing electric mixer fitted with the whisk, beat the eggs, yolks and sugar on high speed until pale and fluffy, about 4 minutes. Using a rubber spatula, gently fold in the chocolate, then fold in the cake flour just until no streaks remain.
  3. Spoon the batter into the prepared ramekins and bake for 15 minutes, until the cakes have risen, the tops are dry and the centers are slightly jiggly. Let stand for 5 minutes.
  4. In a bowl, beat the cream with the vanilla seeds, brown sugar and lemon zest until soft peaks form. Add the mascarpone and lemon juice and beat until blended.
  5. Run the tip of a small knife around each cake to loosen it, then unmold onto plates. Spoon the mascarpone cream onto the cakes and garnish with the brandied cherries and chocolate shavings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.56 Kcal (3197 kJ)
Calories from fat 511.76 Kcal
% Daily Value*
Total Fat 56.86g 87%
Cholesterol 208.26mg 69%
Sodium 109.61mg 5%
Potassium 60.1mg 1%
Total Carbs 56.83g 19%
Sugars 29.56g 118%
Dietary Fiber 0.87g 3%
Protein 8.05g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 99.7mg 10%
Amount Per 100 g
Calories 427.2 Kcal (1789 kJ)
Calories from fat 286.33 Kcal
% Daily Value*
Total Fat 31.81g 87%
Cholesterol 116.52mg 69%
Sodium 61.32mg 5%
Potassium 33.63mg 1%
Total Carbs 31.8g 19%
Sugars 16.54g 118%
Dietary Fiber 0.49g 3%
Protein 4.5g 16%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 9%
Iron 0.7mg 7%
Calcium 55.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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