Stout Chocolate-Cherry Bread Recipe

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Stout Chocolate-Cherry Bread
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Ingredients:

Directions:

  1. Lightly spoon flour into dry measuring cups; level with a knife. Combine 2 cups flour, beer, and yeast in a large bowl, stirring with a whisk. Cover and refrigerate 8 hours or overnight.
  2. Remove mixture from refrigerator; let stand 1 hour.
  3. Add 2 cups flour, 1 tablespoon granulated sugar, and salt; stir until a soft dough forms. Turn dough out onto a floured surface. Knead until smooth and elastic (about 8 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands (dough will feel tacky). Knead in cherries and chocolate.
  4. Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until doubled in size. (Gently press 2 fingers into dough. If indentation remains, dough has risen enough.).
  5. Punch dough down; cover and let rest 5 minutes. Shape dough into a 9-inch round; place on a baking sheet lined with parchment paper. Lightly coat dough with cooking spray. Cover and let rise 1 hour or until doubled in size.
  6. Preheat oven to 350°.
  7. Uncover the dough. Combine water and egg white, stirring with a whisk, and brush over dough.
  8. Sprinkle the dough with pearl sugar, if desired. Make a 1/4-inch-deep cut down the center of dough using a sharp knife.
  9. Bake at 350° for 30 minutes or until bread is browned on bottom and sounds hollow when tapped. Remove from pan; cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.48 Kcal (550 kJ)
Calories from fat 12.2 Kcal
% Daily Value*
Total Fat 1.36g 2%
Cholesterol 0.96mg 0%
Sodium 124.22mg 5%
Potassium 42.12mg 1%
Total Carbs 25.99g 9%
Sugars 3.75g 15%
Dietary Fiber 0.88g 4%
Protein 4.09g 8%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 287.69 Kcal (1205 kJ)
Calories from fat 26.69 Kcal
% Daily Value*
Total Fat 2.97g 2%
Cholesterol 2.11mg 0%
Sodium 271.81mg 5%
Potassium 92.15mg 1%
Total Carbs 56.87g 9%
Sugars 8.21g 15%
Dietary Fiber 1.92g 4%
Protein 8.95g 8%
Vitamin C 0.3mg 0%
Iron 2.8mg 7%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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