Dad's Fruitcake Recipe

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Dad's Fruitcake
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Ingredients:

Directions:

  1. Put everything*except* the milk and the fruit in a food mixer and mix well for about 5 minutes- the mixture will be quite stiff.
  2. Add milk and mix well.
  3. Mix in fruit by hand.
  4. It's normally easier to add the fruit a little bit at a time.
  5. Bake in the top of a preheated oven at gas mark 4, 180 degC, 350 degF for about 1 1/4 hours.
  6. Check after 1 hour- if a knife poked into the cake comes out clean, the cake is fully cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.29 Kcal (2074 kJ)
Calories from fat 146.43 Kcal
% Daily Value*
Total Fat 16.27g 25%
Cholesterol 41mg 14%
Sodium 809mg 34%
Potassium 555.91mg 12%
Total Carbs 115.73g 39%
Sugars 13.94g 56%
Dietary Fiber 1.99g 8%
Protein 3.82g 8%
Vitamin C 537.5mg 896%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 1081.3mg 108%
Amount Per 100 g
Calories 295.6 Kcal (1238 kJ)
Calories from fat 87.39 Kcal
% Daily Value*
Total Fat 9.71g 25%
Cholesterol 24.47mg 14%
Sodium 482.83mg 34%
Potassium 331.78mg 12%
Total Carbs 69.07g 39%
Sugars 8.32g 56%
Dietary Fiber 1.19g 8%
Protein 2.28g 8%
Vitamin C 320.8mg 896%
Vitamin A 0.1mg 5%
Iron 0.9mg 8%
Calcium 645.4mg 108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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