Curry Butter Recipe

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Curry Butter
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Ingredients:

Directions:

  1. Blend all ingredients and store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.14 Kcal (3434 kJ)
Calories from fat 829.72 Kcal
% Daily Value*
Total Fat 92.19g 142%
Cholesterol 244.03mg 81%
Sodium 13.52mg 1%
Potassium 60.52mg 1%
Total Carbs 1.19g 0%
Sugars 0.08g 0%
Dietary Fiber 0.66g 3%
Protein 1.4g 3%
Vitamin C 0.2mg 0%
Vitamin A 1.1mg 38%
Iron 0.5mg 3%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 709.78 Kcal (2972 kJ)
Calories from fat 718.07 Kcal
% Daily Value*
Total Fat 79.79g 142%
Cholesterol 211.19mg 81%
Sodium 11.7mg 1%
Potassium 52.38mg 1%
Total Carbs 1.03g 0%
Sugars 0.07g 0%
Dietary Fiber 0.57g 3%
Protein 1.21g 3%
Vitamin C 0.1mg 0%
Vitamin A 1mg 38%
Iron 0.5mg 3%
Calcium 31.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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