Curried Yogurt Dip Recipe

Posted by
Rate It!
Curried Yogurt Dip
Add your photo!
Count
Calories

Ingredients:

  • 3/4 cup plain yogurt
  • 1/2 tsp honey
  • 1/4 tsp black pepper

Directions:

  1. GARNISH: finely chopped almonds or walnuts, optional.
  2. In a bowl, combine ingredients, stirring well.
  3. Spoon into serving bowl.
  4. If possible allow to set for 30 minutes at room temperature before serving.
  5. Garnish.
  6. Serve with fresh vegetables or pita crisps.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.59 Kcal (145 kJ)
Calories from fat 13.7 Kcal
% Daily Value*
Total Fat 1.52g 2%
Cholesterol 5.97mg 2%
Sodium 25.76mg 1%
Potassium 90.53mg 2%
Total Carbs 3.78g 1%
Sugars 3.08g 12%
Dietary Fiber 0.37g 1%
Protein 1.52g 3%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 61.1mg 6%
Amount Per 100 g
Calories 70.04 Kcal (293 kJ)
Calories from fat 27.75 Kcal
% Daily Value*
Total Fat 3.08g 2%
Cholesterol 12.09mg 2%
Sodium 52.18mg 1%
Potassium 183.33mg 2%
Total Carbs 7.65g 1%
Sugars 6.25g 12%
Dietary Fiber 0.74g 1%
Protein 3.09g 3%
Vitamin C 2.4mg 2%
Iron 0.6mg 2%
Calcium 123.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top