Curried Turkey Salad Recipe

Posted by
Rate It!
Curried Turkey Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine mayonnaise and chutney in a small bowl, adding curry powder to your taste. Stir in a little cream to moisten. In a larger bowl, combine celery, chopped dried cranberries, green onion, pecans, if using, and turkey.
  2. Chill for one hout to let flavors meld.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.31 Kcal (973 kJ)
Calories from fat 134.07 Kcal
% Daily Value*
Total Fat 14.9g 23%
Cholesterol 312.02mg 104%
Sodium 143.68mg 6%
Potassium 180.97mg 4%
Total Carbs 8.94g 3%
Sugars 6.46g 26%
Dietary Fiber 1.43g 6%
Protein 16.22g 32%
Vitamin C 1.2mg 2%
Vitamin A 3mg 99%
Iron 2.3mg 13%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 254.65 Kcal (1066 kJ)
Calories from fat 146.96 Kcal
% Daily Value*
Total Fat 16.33g 23%
Cholesterol 342.04mg 104%
Sodium 157.5mg 6%
Potassium 198.38mg 4%
Total Carbs 9.8g 3%
Sugars 7.08g 26%
Dietary Fiber 1.57g 6%
Protein 17.78g 32%
Vitamin C 1.3mg 2%
Vitamin A 3.2mg 99%
Iron 2.6mg 13%
Calcium 27.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top