Curried Swiss-Crab Bites Recipe

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Curried Swiss-Crab Bites
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Ingredients:

Directions:

  1. Bake biscuits according to package directions. Meanwhile, in a large bowl, combine the crab, cheese, mayonnaise, onion, lemon juice and curry.
  2. Remove biscuits to a wire rack. Split each biscuit in half horizontally; spread with crab mixture. Place on an ungreased baking sheet. Bake at 400° for 10-12 minutes or until heated through and lightly browned. Yield: 20 appetizers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.69 Kcal (221 kJ)
Calories from fat 44.33 Kcal
% Daily Value*
Total Fat 4.93g 8%
Cholesterol 3.61mg 1%
Sodium 37.7mg 2%
Potassium 3.95mg 0%
Total Carbs 0.23g 0%
Sugars 0.3g 1%
Dietary Fiber 0.03g 0%
Protein 0.87g 2%
Vitamin C 0.1mg 0%
Calcium 12mg 1%
Amount Per 100 g
Calories 201.49 Kcal (844 kJ)
Calories from fat 169.54 Kcal
% Daily Value*
Total Fat 18.84g 8%
Cholesterol 13.82mg 1%
Sodium 144.16mg 2%
Potassium 15.12mg 0%
Total Carbs 0.89g 0%
Sugars 1.13g 1%
Dietary Fiber 0.1g 0%
Protein 3.34g 2%
Vitamin C 0.5mg 0%
Iron 0.1mg 0%
Calcium 46mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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