Cucumbers in Sour Cream (Low Fat or Non Fat) Recipe

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Cucumbers in Sour Cream  (Low Fat or Non Fat)
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Ingredients:

Directions:

  1. Combine all ingredients, except cucumber, in a bowl and mix to combine.
  2. Then add cucumber and mix together.
  3. Refrigerate 1/2 hr or more to combine flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.71 Kcal (191 kJ)
Calories from fat 0.53 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 3.45mg 1%
Sodium 57.72mg 2%
Potassium 242.52mg 5%
Total Carbs 8.98g 3%
Sugars 1.36g 5%
Dietary Fiber 1.41g 6%
Protein 2.57g 5%
Vitamin C 6mg 10%
Iron 0.2mg 1%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 26.23 Kcal (110 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 1.98mg 1%
Sodium 33.12mg 2%
Potassium 139.17mg 5%
Total Carbs 5.15g 3%
Sugars 0.78g 5%
Dietary Fiber 0.81g 6%
Protein 1.48g 5%
Vitamin C 3.5mg 10%
Iron 0.1mg 1%
Calcium 41.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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