Cucumber Yogurt Salad Recipe

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Cucumber Yogurt Salad
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Ingredients:

Directions:

  1. Put all ingedients in a small decorative bowl.
  2. Mix and taste for desired saltiness.
  3. Add water if too thick.
  4. Chill until serving time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.77 Kcal (372 kJ)
Calories from fat 33.14 Kcal
% Daily Value*
Total Fat 3.68g 6%
Cholesterol 15.93mg 5%
Sodium 640.23mg 27%
Potassium 336.71mg 7%
Total Carbs 8.51g 3%
Sugars 7.14g 29%
Dietary Fiber 1.14g 5%
Protein 4.73g 9%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 2%
Iron 7.4mg 41%
Calcium 166.5mg 17%
Amount Per 100 g
Calories 39.19 Kcal (164 kJ)
Calories from fat 14.63 Kcal
% Daily Value*
Total Fat 1.63g 6%
Cholesterol 7.03mg 5%
Sodium 282.68mg 27%
Potassium 148.67mg 7%
Total Carbs 3.76g 3%
Sugars 3.15g 29%
Dietary Fiber 0.5g 5%
Protein 2.09g 9%
Vitamin C 2.1mg 8%
Iron 3.3mg 41%
Calcium 73.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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