Cucumber Whimsies Recipe

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Cucumber Whimsies
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Ingredients:

Directions:

  1. In a large bowl, combine the first eight ingredients. Cover and refrigerate for 1 hour.
  2. Sprinkle cucumber slices with lemon-pepper. Top each with about 1-1/2 teaspoons crab mixture; garnish with a dill sprig. Refrigerate until serving. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.78 Kcal (112 kJ)
Calories from fat 19.35 Kcal
% Daily Value*
Total Fat 2.15g 3%
Cholesterol 1.16mg 0%
Sodium 26.18mg 1%
Potassium 54.1mg 1%
Total Carbs 0.9g 0%
Sugars 0.53g 2%
Dietary Fiber 0.37g 1%
Protein 0.95g 2%
Vitamin C 1.8mg 3%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 65.2 Kcal (273 kJ)
Calories from fat 47.11 Kcal
% Daily Value*
Total Fat 5.23g 3%
Cholesterol 2.81mg 0%
Sodium 63.74mg 1%
Potassium 131.72mg 1%
Total Carbs 2.2g 0%
Sugars 1.29g 2%
Dietary Fiber 0.91g 1%
Protein 2.32g 2%
Vitamin C 4.4mg 3%
Calcium 13.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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