Cucumber Tzatziki Recipe

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Cucumber Tzatziki
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Ingredients:

Directions:

  1. Combine and refrigerate.
  2. Can be made 1 day in advance.
  3. Could add a little fresh mint or olive oil when ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.55 Kcal (233 kJ)
Calories from fat 22.37 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 10.62mg 4%
Sodium 39.56mg 2%
Potassium 182.53mg 4%
Total Carbs 5.21g 2%
Sugars 4.31g 17%
Dietary Fiber 0.33g 1%
Protein 2.86g 6%
Vitamin C 2.1mg 4%
Iron 0.3mg 2%
Calcium 115.5mg 12%
Amount Per 100 g
Calories 52.69 Kcal (221 kJ)
Calories from fat 21.22 Kcal
% Daily Value*
Total Fat 2.36g 4%
Cholesterol 10.07mg 4%
Sodium 37.52mg 2%
Potassium 173.12mg 4%
Total Carbs 4.94g 2%
Sugars 4.09g 17%
Dietary Fiber 0.32g 1%
Protein 2.71g 6%
Vitamin C 2mg 4%
Iron 0.3mg 2%
Calcium 109.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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