Tzatziki Shrimp Cucumber Rounds Recipe

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Tzatziki Shrimp Cucumber Rounds
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  1. In a small bowl, combine the yogurt, chopped cucumber, garlic salt and dill; set aside.
  2. Cut each bacon strip in half widthwise and then lengthwise. Wrap a piece of bacon around each shrimp. Secure with toothpicks.
  3. In a large nonstick skillet coated with cooking spray, cook shrimp in batches over medium heat for 3-4 minutes on each side or until bacon is crisp.
  4. Spoon a rounded 1/2 teaspoon yogurt sauce onto each cucumber slice; top with shrimp. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.04 Kcal (214 kJ)
Calories from fat 33.76 Kcal
% Daily Value*
Total Fat 3.75g 6%
Cholesterol 15.12mg 5%
Sodium 76.66mg 3%
Potassium 60.44mg 1%
Total Carbs 1.42g 0%
Sugars 0.43g 2%
Dietary Fiber 0.17g 1%
Protein 2.79g 6%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 147.85 Kcal (619 kJ)
Calories from fat 97.79 Kcal
% Daily Value*
Total Fat 10.87g 6%
Cholesterol 43.81mg 5%
Sodium 222.07mg 3%
Potassium 175.06mg 1%
Total Carbs 4.12g 0%
Sugars 1.24g 2%
Dietary Fiber 0.51g 1%
Protein 8.07g 6%
Vitamin C 2mg 1%
Iron 0.2mg 0%
Calcium 36.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
  • 1

Good Points

  • saturated fat free

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