Cucumber Smoked Salmon Rolls (Low Carb) Recipe

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Cucumber Smoked Salmon Rolls (Low Carb)
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Ingredients:

Directions:

  1. Quarter cucumber lengthwise, cutting off and discarding rounded ends. Pat cucumber dry.
  2. Stir together cream cheese, chives, horseradish, salt, and pepper to taste until combined well.
  3. Arrange enough salmon to completely wrap 1 cucumber quarter in 1 layer on a sheet of plastic wrap, then spread with a thin layer of cream cheese mixture.
  4. Wrap coated salmon around cucumber quarter to cover completely, pressing gently to help it adhere.
  5. Repeat with remaining cucumber quarters. Cut rolls crosswise into 3/4-inch pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.01 Kcal (84 kJ)
Calories from fat 10.71 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 4.77mg 2%
Sodium 84.37mg 4%
Potassium 27.77mg 1%
Total Carbs 0.26g 0%
Sugars 0.17g 1%
Dietary Fiber 0.07g 0%
Protein 1.9g 4%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 118.6 Kcal (497 kJ)
Calories from fat 63.47 Kcal
% Daily Value*
Total Fat 7.05g 2%
Cholesterol 28.28mg 2%
Sodium 500.05mg 4%
Potassium 164.56mg 1%
Total Carbs 1.52g 0%
Sugars 0.99g 1%
Dietary Fiber 0.4g 0%
Protein 11.25g 4%
Vitamin C 2.5mg 1%
Iron 0.6mg 1%
Calcium 26.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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