Cucumber Slices With Smoked Salmon and Avocado Cream Recipe

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Cucumber Slices With Smoked Salmon and Avocado Cream
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Ingredients:

Directions:

  1. Cut 18 rounds from cucumber (about 1/4 inch thick) and save any leftover for another use. Top each round with a thin slice of salmon cut to fit. Drizzle a little lemon juice over the salmon, then season with salt and pepper.
  2. Place avocado, sour cream, 1 teaspoon pf lemon juice, salt, pepper, and cayenne pepper in a food processor and process until smooth and blended.
  3. Garnish each cucumber slice with a dollop of avocado cream and sprinkle with green onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.03 Kcal (75 kJ)
Calories from fat 10.93 Kcal
% Daily Value*
Total Fat 1.21g 2%
Cholesterol 1.61mg 1%
Sodium 33.04mg 1%
Potassium 55.56mg 1%
Total Carbs 0.97g 0%
Sugars 0.23g 1%
Dietary Fiber 0.52g 2%
Protein 1.02g 2%
Vitamin C 1.3mg 2%
Iron 0.1mg 1%
Calcium 6mg 1%
Amount Per 100 g
Calories 74.36 Kcal (311 kJ)
Calories from fat 45.09 Kcal
% Daily Value*
Total Fat 5.01g 2%
Cholesterol 6.62mg 1%
Sodium 136.26mg 1%
Potassium 229.13mg 1%
Total Carbs 3.98g 0%
Sugars 0.97g 1%
Dietary Fiber 2.15g 2%
Protein 4.21g 2%
Vitamin C 5.2mg 2%
Iron 0.4mg 1%
Calcium 24.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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