Crustless Spinach Quiche (Food Network Kitchens) Recipe

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Crustless Spinach Quiche (Food Network Kitchens)
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Ingredients:

Directions:

  1. Position a rack in the upper third of the oven, place a baking sheet on the rack and preheat to 450 degrees F. Lightly grease a 9-inch round or 8-inch square baking dish with olive oil.
  2. Pulse the gouda in a food processor until finely chopped. Add the spinach, whole eggs and egg whites, ricotta, flour and nutmeg and process until well combined, about 30 seconds. Add the scallions and pulse to mix.
  3. Pour the mixture into the prepared dish and sprinkle with the parmesan and paprika. Place the quiche on the preheated baking sheet and bake until the center is just set, 25 to 30 minutes.
  4. Drizzle the endive and walnuts lightly with olive oil and toss. Serve the quiche hot or at room temperature with the endive.
  5. Per serving: Calories 389; Fat 24 g (Saturated 12 g); Cholesterol 175 mg; Sodium 523 mg; Carbohydrate 16 g; Fiber 3 g; Protein 28g
  6. Photograph by Antonis Achilleos
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.53 Kcal (1681 kJ)
Calories from fat 200.2 Kcal
% Daily Value*
Total Fat 22.24g 34%
Cholesterol 159.38mg 53%
Sodium 532.76mg 22%
Potassium 1354.65mg 29%
Total Carbs 22.09g 7%
Sugars 1.91g 8%
Dietary Fiber 11.15g 45%
Protein 29.78g 60%
Vitamin C 26.6mg 44%
Vitamin A 0.7mg 24%
Iron 5mg 28%
Calcium 761.3mg 76%
Amount Per 100 g
Calories 77.3 Kcal (324 kJ)
Calories from fat 38.54 Kcal
% Daily Value*
Total Fat 4.28g 34%
Cholesterol 30.68mg 53%
Sodium 102.56mg 22%
Potassium 260.79mg 29%
Total Carbs 4.25g 7%
Sugars 0.37g 8%
Dietary Fiber 2.15g 45%
Protein 5.73g 60%
Vitamin C 5.1mg 44%
Vitamin A 0.1mg 24%
Iron 1mg 28%
Calcium 146.6mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium

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