Crustless Almond Pear Tarts Recipe

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Crustless Almond Pear Tarts
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Ingredients:

Directions:

  1. Make frangipani: Combine butter, sugar and almond flour in an electric mixer, and beat until smooth.
  2. Do not overbeat.
  3. Add eggs one at a time, scraping down sides of bowl after each addition.
  4. Stir in vanilla, lemon zest and rum.
  5. Stir in all-purpose flour until just combined.
  6. Heat oven to 375 degrees.
  7. Fill 8 3-inch nonstick tartlet pans halfway with frangipani.
  8. Using a sharp paring knife, cut pear halves into very thin slices at an angle, leaving slices slightly attached at one end.
  9. Place one on top of each tart, pressing down lightly to fan out slices so fruit lies almost flat against frangipani.
  10. Place tartlet pans on a baking sheet, and bake until frangipani is set, about 20 minutes.
  11. Place on a wire rack, and allow to cool for 10 minutes.
  12. Run a sharp paring knife around edge of each tartlet, then slip tart out.
  13. Place each on a dessert plate, and serve warm or at room temperature, plain or with ice cream or yogurt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 476.44 Kcal (1995 kJ)
Calories from fat 309.9 Kcal
% Daily Value*
Total Fat 34.43g 53%
Cholesterol 177.26mg 59%
Sodium 54.73mg 2%
Potassium 159.01mg 3%
Total Carbs 35.64g 12%
Sugars 24.25g 97%
Dietary Fiber 4.59g 18%
Protein 8.34g 17%
Vitamin C 3.9mg 6%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 205.25 Kcal (859 kJ)
Calories from fat 133.51 Kcal
% Daily Value*
Total Fat 14.83g 53%
Cholesterol 76.36mg 59%
Sodium 23.58mg 2%
Potassium 68.5mg 3%
Total Carbs 15.35g 12%
Sugars 10.44g 97%
Dietary Fiber 1.98g 18%
Protein 3.59g 17%
Vitamin C 1.7mg 6%
Vitamin A 0.1mg 9%
Iron 0.5mg 7%
Calcium 29.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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