Crunchy Choc-topped Breadsticks Recipe

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Crunchy Choc-topped Breadsticks
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Ingredients:

Directions:

  1. Beat cream and icing sugar together in small bowl with electric mixer until soft peaks form.
  2. Softly stir in Nutella.
  3. Dip the breadsticks into the Nutella mixture then roll into either the nuts or coloured candy sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1236.02 Kcal (5175 kJ)
Calories from fat 1126.69 Kcal
% Daily Value*
Total Fat 125.19g 193%
Sodium 6.84mg 0%
Potassium 34.67mg 1%
Total Carbs 8.67g 3%
Sugars 7.01g 28%
Dietary Fiber 0.82g 3%
Protein 11.55g 23%
Iron 26.6mg 148%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 394.94 Kcal (1654 kJ)
Calories from fat 360.01 Kcal
% Daily Value*
Total Fat 40g 193%
Sodium 2.19mg 0%
Potassium 11.08mg 1%
Total Carbs 2.77g 3%
Sugars 2.24g 28%
Dietary Fiber 0.26g 3%
Protein 3.69g 23%
Iron 8.5mg 148%
Calcium 5.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Total Fat

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