Crunch Drops Recipe

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Crunch Drops
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Minutes

Ingredients:

Directions:

  1. Cream shortening, add sugars, eggs and vanilla. Add flour, baking soda and salt. Last, add both cereals and coconut.
  2. Drop by teaspoon onto greased baking sheet. Bake at 350° for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 856.61 Kcal (3586 kJ)
Calories from fat 362.11 Kcal
% Daily Value*
Total Fat 40.23g 62%
Cholesterol 40.92mg 14%
Sodium 1241.97mg 52%
Potassium 238.89mg 5%
Total Carbs 117.74g 39%
Sugars 60.94g 244%
Dietary Fiber 6.75g 27%
Protein 9.48g 19%
Vitamin C 0.1mg 0%
Iron 3.9mg 22%
Calcium 152.3mg 15%
Amount Per 100 g
Calories 354.52 Kcal (1484 kJ)
Calories from fat 149.86 Kcal
% Daily Value*
Total Fat 16.65g 62%
Cholesterol 16.94mg 14%
Sodium 514.01mg 52%
Potassium 98.87mg 5%
Total Carbs 48.73g 39%
Sugars 25.22g 244%
Dietary Fiber 2.79g 27%
Protein 3.92g 19%
Iron 1.6mg 22%
Calcium 63mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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