Cranberry Cookies Recipe

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Cranberry Cookies
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Ingredients:

Directions:

  1. In a very large bowl combine butter and brown and white sugar; cream together Add eggs, water and vanilla and blend well.
  2. Combine flour, salt and baking soda and add slowly to the butter mixture blending well (mixture will be very thick).
  3. Add cranberries and nuts.
  4. Drop by rounded teaspoonfuls onto greased cookie sheet.
  5. Bake at 350 for 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1295.92 Kcal (5426 kJ)
Calories from fat 507.34 Kcal
% Daily Value*
Total Fat 56.37g 87%
Cholesterol 101.93mg 34%
Sodium 3433.2mg 143%
Potassium 398.87mg 8%
Total Carbs 182.5g 61%
Sugars 68.34g 273%
Dietary Fiber 13.52g 54%
Protein 19.66g 39%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 8.3mg 46%
Calcium 402.1mg 40%
Amount Per 100 g
Calories 403.76 Kcal (1690 kJ)
Calories from fat 158.07 Kcal
% Daily Value*
Total Fat 17.56g 87%
Cholesterol 31.76mg 34%
Sodium 1069.66mg 143%
Potassium 124.27mg 8%
Total Carbs 56.86g 61%
Sugars 21.29g 273%
Dietary Fiber 4.21g 54%
Protein 6.13g 39%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 2.6mg 46%
Calcium 125.3mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.8
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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