Crostini with Honey and Gorgonzola Recipe

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Ingredients:

Serving

Directions:

Slice the baguette about 1/4 thick.
Place slices on a baking sheet.
Drizzle well with olive oil and toast under the broiler.
Turn over, drizzle generously with honey.
Toss on a dollop of the cheese and pass back under the broiler, heating until the cheese melts.
This is wonderful warm, but make sure you make enough to have some left over.
Cool, bag, and refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237.57 Kcal (995 kJ)
Calories from fat	157.22 Kcal
		% Daily Value*
Total Fat	17.47g	27%
Cholesterol	44.36mg	15%
Sodium	889.09mg	37%
Potassium	163.29mg	3%
Total Carbs	6.64g	2%
Sugars	0.59g	2%
Dietary Fiber	0.32g	1%
Protein	13.37g	27%
Vitamin C	0.2mg	0%
Vitamin A	0.6mg	20%
Calcium	313.5mg	31%

Amount Per 100 g
Calories	341.09 Kcal (1428 kJ)
Calories from fat	225.72 Kcal
		% Daily Value*
Total Fat	25.08g	27%
Cholesterol	63.69mg	15%
Sodium	1276.51mg	37%
Potassium	234.44mg	3%
Total Carbs	9.54g	2%
Sugars	0.85g	2%
Dietary Fiber	0.45g	1%
Protein	19.19g	27%
Vitamin C	0.3mg	0%
Vitamin A	0.8mg	20%
Calcium	450.1mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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