Easy Tapas Recipe

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Easy Tapas
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Ingredients:

Directions:

  1. Cut the bread in 20 slices.
  2. Spread each slice with 1 tsp olive oil.
  3. Put one middle thick slice of brie cheese on each bread.
  4. Sprinkle with honey and decorate with half a walnut.
  5. Bake in oven at 150°for 4 minutes, the cheese should not melt.
  6. Serve with slices of tomatoes, apples, red wine or black tea.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.98 Kcal (1055 kJ)
Calories from fat 182.13 Kcal
% Daily Value*
Total Fat 20.24g 31%
Cholesterol 31.25mg 10%
Sodium 244.87mg 10%
Potassium 60.95mg 1%
Total Carbs 11.27g 4%
Sugars 7.17g 29%
Dietary Fiber 0.24g 1%
Protein 7.27g 15%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 58mg 6%
Amount Per 100 g
Calories 426.23 Kcal (1785 kJ)
Calories from fat 308.07 Kcal
% Daily Value*
Total Fat 34.23g 31%
Cholesterol 52.86mg 10%
Sodium 414.2mg 10%
Potassium 103.09mg 1%
Total Carbs 19.06g 4%
Sugars 12.13g 29%
Dietary Fiber 0.4g 1%
Protein 12.3g 15%
Vitamin C 0.4mg 0%
Iron 0.5mg 2%
Calcium 98.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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