Crock Pot Mushroom Chicken Recipe

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Ingredients:

Serving

4 chicken breasts
1 (10 oz) cream of mushroom soup
1 tsp hidden valley ranch dressing mix
1/4 cup milk
1/4 cup sour cream
2 small potatoes, sliced thin (optional)

Directions:

Place chicken breasts in crock pot. Mix soup, teaspoon of mix and milk in a small bowl. Pour over chicken. Add potatoes if desired.
Cook on high for 1 hour. Cook on low for 3 to 4 hours until chicken is tender. During last 15 minutes of cooking time, stir in sour cream.
Note: Soup and dressing mix provides some salt to recipe. But if using potatoes, add salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	127.04 Kcal (532 kJ)
Calories from fat	39.02 Kcal
		% Daily Value*
Total Fat	4.34g	7%
Cholesterol	11.49mg	4%
Sodium	181.76mg	8%
Potassium	310.05mg	7%
Total Carbs	17.52g	6%
Sugars	3.37g	13%
Dietary Fiber	2.17g	9%
Protein	4.66g	9%
Vitamin C	1.6mg	3%
Vitamin A	0.7mg	22%
Iron	0.8mg	4%
Calcium	62.2mg	6%

Amount Per 100 g
Calories	107.65 Kcal (451 kJ)
Calories from fat	33.07 Kcal
		% Daily Value*
Total Fat	3.67g	7%
Cholesterol	9.73mg	4%
Sodium	154.03mg	8%
Potassium	262.74mg	7%
Total Carbs	14.84g	6%
Sugars	2.85g	13%
Dietary Fiber	1.84g	9%
Protein	3.94g	9%
Vitamin C	1.4mg	3%
Vitamin A	0.6mg	22%
Iron	0.7mg	4%
Calcium	52.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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